Navarrsotillo was a pioneer in bringing organic viticulture to Rioja and today produces exclusively certified organic wines from its own vineyards in Calahorra and along the Ebro riverbanks in La Rioja and Navarra, in villages belonging to the DOCa Rioja. Brothers Andrés and Ramón Serrano offer a broad portfolio that includes both modern and traditional Rioja styles, as well as a distinctive collection of single-varietal wines made from Garnacha, Graciano, and Mazuelo.