Passion. Since childhood, Berta Valgañón has been driven by a deep passion for growing grapes and making her own wines in Cuzcurrita. Coming from a long line of winegrowers, she restored an old cellar carved into the mountain a few years ago to handcraft wines using grapes from her family’s vineyards—some of them over a century old—nestled in the foothills of the Obarenes Mountains. In doing so, she revived a cherished family tradition. These wines are crafted with minimal intervention in the cellar, but with intensive, thoughtful care in the vineyard—personally overseen by Berta herself.